Food and Wine Menu

 

Primi $17

 

Stuffed Calamari

Deep Fried Mozzerella with Roast Eggplant and Tomato Salad

Beef Carpaccio with Truffle Oil, Rocket and Parmesan

House Made Veal Sausage with Beetroot and Watercress

Antipasti

  

Pasta $18/$25

 

Pappardelle with Duck and Pea Ragu 

Squid Ink Angel Hair with Vongole, Cherry Tomatoes, White Wine, Chilli and Garlic

Spinach Gnocchi with Gorgonzola Sauce and Broad Beans

 

Secondi $30

  

 

Fish of the Day on a White and Green Bean and Roast Pepper Salad with Seaweed Dressing

Seared Kingfish on a Fennel, Orange, Zucchini and Watercress Salad

Whole Spatchcock on a Bed of Radicchio with Grape Salsa

Roast Lamb on Bed Green Vegetables in a Lemon Butter Sauce

 

Contorni $7

 

 

Roast Potatoes

Rocket and Parmesan Salad

Broccoli with Chilli and Almonds

Green Beans with Mint and Garlic

 

Dolci $15

  

 

 

Roasted Peaches with White Chocolate Mousse and Strawberries

Chocolate Mousse Cake

Lemon Tart

Gelati and Sorbetti

Frangelico Affogato

 

 

Beer & Wine Menu

 

Birra Italia $7

Coopers Pale Ale $6

Coopers Light $5

 

 

Aperitivo & Digestivo

 

Aperitivo Rossini $11

Prosecco Spritz, Vodka or Gin Cocktails $9

Campari and Soda $8

Sambuca, Amaretto Di Saronno, Limoncello, Frangelico, Averna $8

Grappa Tignanello $10

 

 

Vini Frizzante

 

NV Viticoltori Ponte Prosecco Extra Dry, Treviso Italy $9/$45

 

Vini Bianchi

 

2010 Santadi Vermintino, Sardinia, Italy $8/$40

 

2011 Forest Hill Highbury Fields Sauvignon Blanc Semillon, Great Southern WA $9/$45

 

2010 A.Mano Fiano-Greco IGT, Puglia, Italy $8/$40

 

2011 Palliser Estate Sauvignon Blanc, Marlborough NZ $42

 

2010 Corte Giara Pinot Grigio IGT , Venezia Italy $8/$40

 

2010 O Leary Walker Chardonnay, Adelaide Hills SA $48

 

 2009 Cantina Pra Soave Classico, Veneto, Italy $56

 

 

Vini Rosso

 

 

2010 Cefalicchio Rosato, Puglia, Italy  $9/$45

 

2009 Pencarrow Pinot Noir, Martinborough, NZ  $9/$45

  

2008 Il Nobili Montepulciano, Abruzzo Italy $8/$40

  

2008 Broken Quartz Cabernet Sauvignon, Pyrenees, Vic $45

 

2008 Rubizzo Chianti Colli Senesi, Tuscany, Italy $10/$50

 

2010 Torbreck Juveniles GSM, Barossa Valley, SA $9/$45

 

2009 Matane Negroamaro, Puglia, Italy $44

  

 

 

Vini Dolci

 

2009 Pelligrino Pantelleria, Passito,500 ml, Sicily Italy $10/$50

 

2010 Saracco Moscato D'Asti 375ml, Piedmont Italy $40

 

 

corkage $5 per person | all prices include GST